Dinner in the ateljee combines art and food culture into an atmospheric whole. An art tour conducted by entrepreneur and visual artist Katja Antonoff is paired with Lake Saimaa- culinary experience created by Ilkka Arvola. The menu naturally includes ingredients from local D.O. Saimaa producers as well as offerings from the lake and forest. The menu will be announced during the summer.

"The idea of dinner was born after the traditional final evening celebration dinner of a watercolor painting course. I wanted to offer not only course participants but also others the opportunity to experience a dinner in the ateljee, enjoying art and discussing it in a relaxed atmosphere over good food. Anyone can participate in the dinner. Dinner combines art and food culture in an experiential way."

Dinner starts at 6 PM and will be enjoyed in the ambiance of the ateljee until 9 PM.